335 Spreckels Drive, Suite B
AptosCA95003
The Santa Cruz Mountains wine region has played a pivotal role in the history of California winemaking ever since the 1870s when Paul Masson and Charles Lefranc planted our first vineyards from cuttings transplanted from Burgundy. Recognized as an AVA in 1981, we are the first California appellation to be defined by its mountain topography. Today, our winegrowing community comprises nearly 300 small growers and wineries who are united by a spirit of independence and shared passion to make elegant, distinctive wines that reflect the region’s unique terroir.