Once a private home and later a Catholic boys school, the Chaminade Resort and Spa is honoring its history with its current renovation.
The Santa Cruz Dream Inn – located overlooking Cowell Beach – has debuted a new chef heading up the onsite eatery, the Jack O’Neill Restaurant and Lounge.
A Japanese-inspired sweet spot in Downtown Santa Cruz is celebrating a quarter of a Century in business this year.
Skateboarding has been part of Santa Cruz-area culture for nearly half a century.
French-trained – and with a background that includes working with Top Chef Master and James Beard Award nominee Chris Cosentino at Cockscomb in San Francisco, and with Chef Sam Nuckols of Trois Mec, Liholiho Yacht Club and Petit Crenn – Chef Shannon Madison has reimagined a sweet spot at the Tannery Arts Center, a live-work artists’ cooperative in Santa Cruz.