Travel Blog

April 3, 2019

2019 Pop-Up Breakfast Series at the Santa Cruz County Farmer’s Market

Photo by Camilla Mann

Innovative. Fresh. Delicious. Culinary. Community.
These are just some of the words that describe the Pop-Up Breakfast Series that will grace our Santa Cruz County Farmer’s Markets this season. For the 8th consecutive summer, top chefs from around the county (and from some of your favorite eateries) are set to roll up their sleeves to create a multi-course breakfast masterpiece. See the schedule below and visit the Farmer’s Markets website for menu information and to purchase tickets for this one-of-a-kind Santa Cruz culinary experience! (Insider Tip: Get your tickets early! They have sold out well in advance the last few seasons!)


June 29th, Scotts Valley Market (tickets $45)
Chef Kenny Woods of 1440 Multiversity

July 20th, Westside Market (tickets $45)
Chef Gema Cruz of Gabriella Cafe

August 10th, Westside Market (tickets $45)
Chef Katherine Stern of La Posta

September 14th Pop-Up Breakfast Benefit, Westside Market (tickets $75)
Chef Kendra Baker of the Penny Ice CreameryPicnic Basket and Snap Taco